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Tuesday Grocery Market
Sunday Fish Braai & Jazz Jam Session
Rocking the Camel
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Book a Table
This is the talk of the Deep South. It's a great evening to share with your loved ones, family or friends.
Every 2 weeks our chef Alex Brown will introduce a new menu of Tapas to surprise your senses. Have fun!
From 5 PM (winter) / 6 PM (summer) every Friday.
For menu updates please check the facebook event page